After digging down deep under the Sac A Lait filets I found what I was looking for. A gal ziplock bag full of Pouldeau gizzards and hearts. You guessed it gizzard gumbo with fresh elk sausage and smoked wild hog sausage. Ca c'est bon Just in time for the Saints Game.Name:  WP_20171202_001 (1).jpg
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Size:  125.2 KBThat is one overlooked bird we killem early before they start getting to fishy. Easy to pull the breast out with a gizzard as big as a rolled up fist. What are Ya'll having for dinner?