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Thread: Cappy's Cajun Style Chicken Spaghetti

  1. 05-05-2015, 12:31 PM #1
    StickSteering
    StickSteering is offline Slabmaster II
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    Default Cappy's Cajun Style Chicken Spaghetti


    I cooked Cappy's spaghetti twice and its fantastic. Its not a quick dish as it takes a while just to cook off the liquid. Check out his blog for the ingrediant list and his You Tube video as titled above.

    Thanks Cappy for sharing the family secrets.
    Likes Cappy, prefers shiners LIKED above post
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  2. 05-05-2015, 12:37 PM #2
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    Cappy
    Cappy is offline Crappie Wall Hanger II
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    thanks stick Stearing cool name by the way, drove a stick for many years till I up graded to a wheel. on a bigger boat. You made my day. It's comments like this that p;ut a smile on our faces and the great feeling of knowing ya passed on a lil tradition.
    _______
    /l ,[____],
    l---L -OlllllllO- http://cappyandpegody.blogspot.com/
    ()_) ()_)--o-)_) http://theroundrobincajuncountrycooking.blogspot.com/
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  3. 05-05-2015, 12:46 PM #3
    StickSteering
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    Cappy,

    I made it last night and didn't have spaghetti noodles so I used elbow macaroni and it was still great. So good its hard to stop eating it!

    Without watching the video, I never would have cooked it down correctly and would have added the bellpepper with the onions. Did you trim that cooking spoon to a flat leading edge? Never saw one like that and gonna modify mine.
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  4. 05-05-2015, 06:33 PM #4
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    PawPaw Gene
    PawPaw Gene is offline Crappie.com 2012 Man of the Year * Crappie.com Supporter
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    Young, they sell those roux spoons at the Prairieville Flea Market in the booths that sell the stainless steel kitchen accs. They work great.

    Yep, I've got to agree, that is a delicious tasting dish. Now you're making me want some.
    "gene"
    "G" Gone but not forgotten!!
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  5. 05-05-2015, 06:39 PM #5
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    Tracker123
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    We need pictures

    Those roux spoons are also a Chop's on Albertson's Parkway in Broussard.
    Randy Andres
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  6. 05-06-2015, 12:30 PM #6
    StickSteering
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    Thanks Gene & Randy for the roux spoon sources. Like most of you guys, I have fancier spoons, but there is just too much utility in Ol' Cappy's spoon and I 'll get one for the black pot.
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