Fried.. baked is also good
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I can't seem to get on numbers.ive caughg some nice fish.one around 15.One over 14.and an 11 today.ive caught several from 10 to 12 on several occasions but was in a position where I couldn't clean and cook them.so every fish I've caught has gone back.when I catch a mess and have the time I'll bug the fire out of y'all about how to cook them.lol.i think it's coming before long so y'all be ready to help a brotha out.
I like them dredged in corn meal, fried in peanut oil and served with Jalapeno hushpuppies!
I have never eaten a hush puppy that was store bought that was worth the grease it takes to cook them. Hush puppies are easy to make . ill give you recipe. You need cornmeal, onion, bell pepper ,hot pepper,and buttermilk. As for fish, I like Louisiana fish fry in the blue pack. Walkers also makes a Cajun type batter but it is hard to find. They are also very good coated in just plain cornmeal.
Slabprowler LIKED above post
Coach. I was just giving him an easy out. I know homemade is best but the store bought have gotten better also.
Damion Kidd LIKED above post
They only had one way to go. Lol
Zatarans southern crispy is hard to bet Lee. 350 on the oil.
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Slabprowler LIKED above post
I like Zatarans too. If I'm feeling really ambitious I mix my own with a local coarse ground corn meal, paprika, red and black pepper, and salt. dredging the fish in egg before the meal is good too - makes the filets really crispy.
I really like frying with peanut oil. It's expensive but I recover it and reuse. To me fried food just taste better with peanut oil.