I learned a couple of things on this trip too! One was using heavy poultry shears to cut the heads off bream that we cook whole. One quick snip and the head went into a bag for a catfish trip for a couple of the guys.
2nd thing was just puppies. I usually don't fool with them but they do go well with a fish fry.
One of the guys brought frozen ones and they were really good. Never been a fan of the frozen ones but these were made with sweet corn and were delicious. He got them at Food Lion so I'll pick up a bag for my next fry.
It's says bakes in minutes but of course we deep fried them for a quick minute or twI.
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