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Thread: Smoking a Boston Butt

  1. #31
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    Sounds like you did like I did, kinda surprised myself what a good cook I am!!!!
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  2. #32
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    "G" is offline Super Duper Moderator - 2012 Crappie.Com Man of the year & 2018 Crappie.com Decade of Exceptional Service Awards * Crappie.com Supporter * Member Sponsor
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    Wheres the pictures ? Glad it turned out good Tommy....I knew it would. These electric smokers are great
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  3. #33
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    Here's the finished product G.

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  4. #34
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    Sure looks good .....You know you can put those beans in the smoker for a few hrs. while cooking the what ever meat your cooking. I chop up onion and bell pepper and put in mine.
    Last edited by "G"; 09-07-2014 at 09:16 AM.
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  5. #35
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    Looks killer Maj.
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  6. #36
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    drain a can of pineapples chunks and put in those baked beans along with chopped strips of bacon and get-back-jack, they are assume...
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  7. #37
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    Fine looking plate for sure!;!
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  8. #38
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    Looks great tommy. G, you're right and it tastes good. Tommy, out a couple cups of that pork up and next time you make beans, chop it up and put in your beans
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  9. #39
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    Quote Originally Posted by DonDon View Post
    Looks great tommy. G, you're right and it tastes good. Tommy, out a couple cups of that pork up and next time you make beans, chop it up and put in your beans
    Good idea, I'll save some for that.
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  10. #40
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    Another good meal with leftovers is pork tacos. Flour tortillas, some pico de gayo, lettace n cheese with pork your shredded and broiled in the oven til it's crisp
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