I see a lot of skillets & pots, and even a muffin pan in ya'lls pics ... but, I'm not seeing the cast iron "corn dodger - cornbread stick" mold pan. The one I have "may" be even older than the 10" skillet I use. I don't know for sure, but I believe it to have been handed down from my Great Grandmother to my Grandmother, and then to me. Can't see any brand name on any of the cast iron cookware I have had handed down to me. And the set I bought nearly 50yrs ago only has "Taiwan" on them.
I do know that Flea Markets & Antique Shops in the area are selling them and the pots & skillets at some pretty steep prices.