Thread: Twain Summer Camp - 2013

Whatever way fish or brats measure em and I are in. And whatever we can do to assist maybe a meet and greet friday evening to figure things out?

Originally Posted by ripnlips

Whatever way fish or brats measure em and I are in. And whatever we can do to assist maybe a meet and greet friday evening to figure things out?

Definitely a meet and greet on Friday around a campfire. I'm thinking I'm taking that Friday off, so we'll be fishin for a while..... someone set the time and place for Friday night.

U

I am thinking couple hours prior to dark. Somewhere in the hub of campers. And we are going to have a good time!!!!!

I'm game for brats and hamburgers once we have a head count I can bring homemade brats and franks.

Originally Posted by cschottfish

I'm game for brats and hamburgers once we have a head count I can bring homemade brats and franks.

OK, executive decision time......... we are officially changing from a fish fry to a grill night. Might as well make the change now before people start planning otherwise.

Gents, with the change in the meal, check out what you've offered to bring and make any changes/suggestions you'd like:

Who: Anyone and everyone! Kids, Wives, Second Cousins, etc.!
When: Friday, May 31st - Sunday, June 2nd
Where: Mark Twain State Park Puma Campground | Camping | Mark Twain State Park | Missouri State Parks

Attendees & Contributions:

Route U - Truckload of firewood, Duck Sausage, Table
Catman - Fish Fryer
LSL Angler - Oil & Andy's Seasoning
Cschottfish - Big box knives/forks/Spoons, Chips & Plates, Homemade brats and franks
South Point - Flathead fillets, Electric Roaster, Tables
Ktjones - Deer Roast, Deserts, Electric Roaster, Table
Crappie Chaser 1 - Fruit Salad, Fish Breader, Fryer
Ripnlips - Couple coolers (bottled water & soda), bottles of ketchup and tartar sauce
Grb22 - 5 gallon jug of iced tea, vegetable dish, cake, and folding table

I'll start by bringing a weber griil and charcoal, along with a small propane grill. table and roaster to keep the grub warm....

Who: Anyone and everyone! Kids, Wives, Second Cousins, etc.!
When: Friday, May 31st - Sunday, June 2nd
Where: Mark Twain State Park Puma Campground | Camping | Mark Twain State Park | Missouri State Parks

Attendees & Contributions:

Route U - Truckload of firewood, Duck Sausage, Table
Catman - Fish Fryer
LSL Angler - Oil & Andy's Seasoning
Cschottfish - Big box knives/forks/Spoons, Chips & Plates, Homemade brats and franks
South Point - Weber Grill, Charcoal, Propane Grill, Electric Roaster, Tables
Ktjones - Deer Roast, Desserts, Electric Roaster, Table
Crappie Chaser 1 - Fruit Salad, Fish Breader, Fryer
Ripnlips - Couple coolers (bottled water & soda), bottles of ketchup and tartar sauce
Grb22 - 5 gallon jug of iced tea, vegetable dish, cake, and folding table