Thread: For your folks that

cooooool

I have a manually operated one giving to my by the great Shadow that works perfectly great. I've been scaling fish for decades and this is the best I've found. Looking at the shape of the electrically operated one I would think it would also work well. Seeing that it also has a build in knife looks very handy. I might have to give it a try.
"gene"

If you scale a lot of bream you should just go ahead and bight the bullet and buy a "TUMBLE DRUM" fish scaler. They are expensive but like the Curtis Mathis TV ad.........
Darn well worth it!!! I have been using one or 3 years and probably cleaned 2,000 bream and never failed and works just as well as when it was bought. Nothing worse
than having a bunch of bull bream to clean by hand! I put in 20-25 at a time depending on size and within 12-20 minutes depending on size, they are ready. Normaly works
out perfect for when one batch is gutted the next ones are ready to come out of the scaler. I got mine at Cabela's. ~~<*{{{{<<

I thought you had to use a spoon. I didn't know there was all that fancy stuff.

mermentau, that fancy piece of plastic I pictured runs circles around my old spoon, and I think it cost 1 buck.
"gene"

Hey Merm...........It only costs 100% more to go first class. But, I can assure you that if I had to clean all the bream in my freezers with a spoon like the old days I would only have enough for the next meal......LOL ~~<*{{{{<<

PPG

I bought one similar to that about 1980 with a shorter handle and looked like a denture on the end but worked great compared to a spoon and very cheap but good.
~~<*{{{{<<

Originally Posted by PawPaw "gene"

mermentau, that fancy piece of plastic I pictured runs circles around my old spoon, and I think it cost 1 buck.
"gene"

Next trip to academy I'll be looking for one.