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Thread: we took one sow

  1. #1
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    Default we took one sow


    my bud chest shot it at first light , seems there was a herd of them running to and fro in the wee light ....
    so he decided to center punch one in the chest ....
    pretty decent blood trail and went about 50 yards ......
    under a 100 lbs live weight is my guess ....
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    sum kawl me tha outlaw ketchn whales
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    That age should make fer tender vittles!
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    Quote Originally Posted by BuckeyeCrappie View Post
    That age should make fer tender vittles!
    under a year old sow wild piggies are right fine table fare , tastes store bought if prepped right after the harvest .
    wild pork needs quick to the ice and clean if you want it to be tasty groceries
    sum kawl me tha outlaw ketchn whales

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    Perfect roaster there
    The love for fishing is one of the best gifts you can pass along
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  5. #5
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    genetically they are mostly domestic pigs so with proper dressing and care should be same as ones from the farm.
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