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Thread: Got Muffins?

  1. #11
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    I just ate the last one. Now I've got to wait at least another year for the next batch.
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  2. #12
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    Blueberry's, butter,& honey-my 3 favorites Yummmm
    I don't suffer from insanity; I enjoy every minute of it.....

    PROUD MEMBER OF TEAM GEEZER
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  3. #13
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    that looks great ctom, a treat from a local harvest. i have been picking choke cherries for a while now to make jelly. love the seasonal treats from 'round home. cant wait for the carrots in the garden to get big enough for the first carrot cake
    http://www.H2oHammer.com
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  4. #14
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    My carrots are going wild this year. Last year I had two 20 foot rows and we ate carrots all winter. They're doing even better this year.

    I usually make some sort of berry wine each fall but this year I plan to make Mead. Ma's been after me to try it and a daughter and her husband enjoy Mead. I found a great source for honey so that hurdle is covered. I'm getting all of the little sundry stuff together that Mead needs to work out and then the aroma of fermenting jugs will permeate the garage. I'd love to try wild blueberry wine but picking a 5 gallon bucket of those dink berries for wine just isn't in the stars for this old boy. Muffins I can handle. Mead I can handle, so Mead it will be.

  5. #15
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    Sorry for the dumb but this old man has never met "Mead" , who or what is it? thanks for helping out a old decrepit man.
    I don't suffer from insanity; I enjoy every minute of it.....

    PROUD MEMBER OF TEAM GEEZER

  6. #16
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    Wine made from honey. Nice sipping wine for after dinner. Sweet....at least that which I have had. There is a dry version too but I don't care for the dry stuff.

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