Thread: 7 up batter

I've had it before as a kid and liked it. This is not my recipe though, I found it on cooks.com, people share a lot of good recipes on there.

Roll filets in dry pancake mix and let stand 20 minutes.

BATTER: Start with one cup pancake mix. Add 1 egg. Mix in slowly about 8 ounces of 7-UP or until batter is thin. Preheat deep fryer to 365-400 degrees. Dip filets in batter and fry 3 or 4 minutes.

Originally Posted by gillbuster

Anybody ever use 7 up batter for your fish?
I used to use it years ago in Mississippi but forgot the recipe

Open can, let sit a couple hours. Mix Beer into pancake mix, with a couple eggs you have your batter. Dip fillets in flour them in your batter and fry. Good mix for making finger steaks. Yes, my mom used seven up when I was a kid.

I have used 7-up to make biscuits~~~~~~~~it makes some good~uns.They good to eat cold the next day too!:p

Never tried that

Thats the secret to Popeyes biscuits i think,,,....???

7-up or beer. The best book on the market that's still cheap is
The Strictly Fish Cookbook, by Charlie Winkleman, yes Babe Winklemans first wife. You can get it on his website.

Fatman

Originally Posted by Ken Jones

Open can, let sit a couple hours. Mix Beer into pancake mix, with a couple eggs you have your batter. Dip fillets in flour them in your batter and fry. Good mix for making finger steaks. Yes, my mom used seven up when I was a kid.

got lost, confused, or something after the part of opening the beer can...usually took more than one can too.:D