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Thread: Parmesan Crappie round 2

  1. 07-23-2023, 06:58 PM #1
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    J White
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    Default Parmesan Crappie round 2


    Yall ribbed me last time for no pictures, so at least grabbed one straight out the oven. I added a real light dusting, one side only Tony C creole, and a smidge of ground black pepper this time - just cause I bought a grinder and I like the sound it makes Parmesan Crappie round 2 this may be the only picName: IMG_2349.jpg Views: 157 Size: 84.6 KB
    I made a bigger pan too, but it didn’t broil as well. I need to pick up a another bigger low sided glass pan


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  2. 07-23-2023, 07:13 PM #2
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    Yum yum. Thanks for the pic
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  3. 07-23-2023, 07:25 PM #3
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    Looks good
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  4. 07-23-2023, 08:04 PM #4
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    Ima showin up fer round tree!
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  5. 07-23-2023, 08:07 PM #5
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    Quote Originally Posted by BuckeyeCrappie View Post
    Ima showin up fer round tree!
    C’mon down Parmesan Crappie round 2


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  6. 07-23-2023, 08:22 PM #6
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    Quote Originally Posted by J White View Post
    C’mon down Parmesan Crappie round 2


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    Wife says cmon, but stop in chicago and bring her some canolis


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  7. 07-24-2023, 06:34 AM #7
    Rojo
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    Looks great, any Sides?
    If I die from a Deadly Sin it will be Gluttony!

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  8. 07-24-2023, 07:46 AM #8
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    looks really tasty , but we do ours in the bake mode not the broil mode ,,,,nonetheless yours looks like dinner to me
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  9. 07-24-2023, 09:24 AM #9
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    Quote Originally Posted by rojoguio View Post
    Looks great, any Sides?
    I had a hankering for opening a can of green beans. But wife was in charge of sides and our boy won’t eat them - so ended up with tater tots Parmesan Crappie round 2
    We do a lot of things that end up main course only. Usually a time thing, having to get in bed to go back to the salt mine this morning Parmesan Crappie round 2


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  10. 07-24-2023, 09:26 AM #10
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    Quote Originally Posted by Ketchn View Post
    looks really tasty , but we do ours in the bake mode not the broil mode ,,,,nonetheless yours looks like dinner to me
    I gave em 12 minutes on a 500 bake, then kicked it over on hi broil for another 2 1/2


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