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Thread: My Crappie Dinner Last Night

  1. 03-26-2012, 04:20 PM #1
    Slough Ape
    Slough Ape is offline Minnow
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    Default My Crappie Dinner Last Night


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  2. 03-26-2012, 04:36 PM #2
    Slough Ape
    Slough Ape is offline Minnow
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    Flour-eggwash-flour-eggwash -> breadcrumbs, fried in Canola Oil.

    I add Tony's Seasoning to the flour and eggwash for some spice and flavor.

    My Homemade tarter sauce:

    1/2 cup mayonaise
    2 Tablespoons of fresh horseradish
    3 teaspoons of pickle relish
    1 teaspoon of dijon mustard
    juice of one lemon
    salt and pepper to taste
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  3. 03-26-2012, 09:27 PM #3
    duc hntr
    duc hntr is offline Trophy King II
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    looks tasty, can't wait for some fresh out of the garden tomatoes to go with it.
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