Likes Likes:  0
Thanks Thanks:  0
HaHa HaHa:  0
Page 3 of 3 FirstFirst 123
Results 21 to 25 of 25

Thread: Fillet method that saves meat.

  1. 01-15-2012, 08:53 PM #21
    Knappy's Avatar
    Knappy
    Knappy is offline Crappie.com 1K Star General
    Join Date
    Mar 2007
    Location
    Boiling Springs, NC
    Posts
    1,656
    Post Thanks / Like

    Default


    will have to try that method next time
    Get the net!
    Reply With Quote Reply With Quote
  2. 02-17-2012, 08:03 AM #22
    bobgill
    bobgill is offline Slabmaster II
    Join Date
    Feb 2012
    Location
    Keithville, Louisiana
    Posts
    149
    Post Thanks / Like

    Default

    Just now getting back to crappie fishing since retiring. In years past, I grilled a lot of crappie on the half shell and that method of removing the rib cage works real slick and neat. But, do any of you keep the backbone? An old friend would always keep them and fry the seperate. Right up there with gnawing a rib bone.

    bob
    Reply With Quote Reply With Quote
  3. 02-17-2012, 04:42 PM #23
    Crappie 1's Avatar
    Crappie 1
    Crappie 1 is offline Crappie.com 3K Star General
    Join Date
    Apr 2011
    Location
    Northeast Michigan USA
    Posts
    3,223
    Post Thanks / Like

    Default

    I have a friend that takes the ribs & back and they bake them in the oven. He says it's really good, just crunchy...lol


    Proud Member Of Team Geezer
    Member: Michigan Chapter of Team Overalls
    Reply With Quote Reply With Quote
  4. 02-22-2012, 04:09 PM #24
    heavyfoot's Avatar
    heavyfoot
    heavyfoot is offline Trophy King
    Join Date
    Feb 2012
    Location
    NC
    Posts
    247
    Post Thanks / Like

    Default

    Cut over the ribs not through the ribs. Don't have to sharpen the knife as often.
    May the holes in your net be no larger than the fish in it. Irish Blessing.
    Reply With Quote Reply With Quote
  5. 04-16-2012, 06:01 PM #25
    speckchaser5lb's Avatar
    speckchaser5lb
    speckchaser5lb is offline Trophy King
    Join Date
    Apr 2012
    Location
    illinois
    Posts
    209
    Post Thanks / Like

    Default

    i use that technique also , i used to whittle away at th rib bones with a fillet knife like Randyj, but since i goy an electric knife its much faster to use ur new method
    give a man a fish he'll eat for a day, teach a man to fish and he'll spend thousands of dollars on fishing equipment
    Reply With Quote Reply With Quote
Page 3 of 3 FirstFirst 123
« Previous Thread | Next Thread »

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Forum Rules

BACK TO TOP