Reply With QuoteWell, call me strange but I've always eat'n my crappie whole. (because i don't know how to fillet). And I've never eat'n any filleted crappie.
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i did'nt see any voltures circling,lol.
"Garden Hackler"lol
Minnow
Well, call me strange but I've always eat'n my crappie whole. (because i don't know how to fillet). And I've never eat'n any filleted crappie.
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if you are trying to cook bigger crappie whole you will find it takes em a long time to get done. if you gash the fish to the backbone from top to bottom on each side about every inch or so down each side, they will cook a lot faster
listen with your eyes---its the only way to beleive what you hear...
Slabmaster II
If I had "hole crappie or any fish", I'd wonder what was making the holes in the fish way before thinking about eating any of them!Originally Posted by rcl700
need info on cooking crappie. I have never cooked hole fish before. head cut off scales removed and gutts cleaned out. fins still on. how do I cook it???
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