hey shadow thanks for the post. that recipezarr website is awesome! i picked up some great recipes that i have been looking for for a long time. if yall like to cook, just type in what your hungry for and BAM there it is. nice
Here is a link I found to the Outback's Bloomin onion recipe. I tried it tonight and it came out great!
I only used the batter part of the recipe and it worked fine.
Link
http://www.recipezaar.com/recipe/getrecipe.zsp?id=12624
Dwyane
The only place where success comes before work is in the dictionary!
SMILE- A curve that can set a lot of things straight!
hey shadow thanks for the post. that recipezarr website is awesome! i picked up some great recipes that i have been looking for for a long time. if yall like to cook, just type in what your hungry for and BAM there it is. nice
Nice site. Thanks for sharing.
Glad yall like it. I forgot to mention that I used a plain ole White Onion (Biggest one I could find) Didn't know how it would come out, not being a sweet onion but I was pleasantly surprised, the batter made it plenty sweet. I only used 10 oz of beer for one onion. My brother-in-law was over and he tried it, he told me "I don't like onions, but that is GOOD!"
Dwyane
The only place where success comes before work is in the dictionary!
SMILE- A curve that can set a lot of things straight!
i have a friend mark painter from lake charles. know him? just curious.
There good. Anymore we just do them in peddles. Cooks better and sure are good.
I have one of the Blooming onion cutters. And just cut the bottom off. That leaves you with pieces.
Love them. And the dipping sauce is great also.
Pete
Not right off hand. Where does he work?Originally Posted by twojigginjohn
Dwyane
The only place where success comes before work is in the dictionary!
SMILE- A curve that can set a lot of things straight!
he's out in vegas now, he works all over. iwas just curious, no big deal. thanks.