Excellent eating if you skin them.
To eat?
Outside of doing perch I've mainly been all saltwater, now that I'm close to lakes too I was thinking about trying some Bass fishing and heard you can eat them, are they any good?
Excellent eating if you skin them.
Fair Winds and Following Seas
Bill H. PTC USN Ret
Chesapeake, Va
If you're extremely hard up for a fish fix I guess they're ok... not nearly as good as a Whiting, Pompano, Croaker, Crappie, or freshwater Catfish.
Try one or 2 and you'll see what I mean.
Not one of my first choices for table fare, but tasty enough to be dinner when other options arent available such as Crappie and Catfish fillets.
... I've eaten my fair share of them, over the years. The 10-12 inch fish are much better tasting, than those of a larger size. IMHO
I've eaten them up to 6lbs, but I wouldn't bother to even clean one (of any size) nowadays. In fact, I haven't bothered to keep any Bass, for probably over 20 years. :D
... cp
I only eat smallmouth bass in the 2 to 2 1/2 lb range...I find largemoth too weedy tasting even after soaking the fillets in very salty water overnight...
What CP said
Creativity is just intelligence fooling around