I’ll pass, you can keep them.
that is the question ......
sum kawl me tha outlaw ketchn whalesS10CHEVY LIKED above post
They are said to pair well with collard greens or so I am told
The love for fishing is one of the best gifts you can pass along
They make great hash if done right. Triple stacked grub grabbers…
“If your too busy to fish, you’re too busy!” Buddy Ebsen
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I traded some venison to a co-worker who was a master coon cooker. She barbeques it. Collard greens,, corn bread, and another side I can't remember. It wasn't any greasier than a pork roast. Tender and tasty. But little I said, she was a master. Worst part was the carcass after eating it kind of looked like a cat!
LOL....bones werent removed before eating?!? Maybe sweet potatoes?!? Coons are only greasy when skinning them. They aint greasy when cooked. Ketchn, looks like you need a few dp traps.
Health nuts are going to feel stupid someday, lying in hospitals dying of nothing.