skunked again;3782563]Well, we just bought a new masterbuilt electric 30". I think it's the mes35b.
Went too buy new ceiling fans for some bedrooms, also walked out with a smoker.
Now it needs to warm up outside ![/QUOTE]
Doesn’t need to be very warm. You will be surprised how well it will hold your cooking temp in the cold. I have done rib’s right at freezing outside though I have a screened in back porch to stay out of the weather. Her is something I built to put mine on. Sure makes it a lot easier to work with.