look under recipies and I have a basic rub there. Just add brown sugar for pork
look under recipies and I have a basic rub there. Just add brown sugar for pork
proud member of "Team Cup"
Just found this.
Pork’s Safe Cooking Temperature Is Lowered - NYTimes.com
Not new news but was to me. I have always used 160 as the number.
Proud Member of Team Geezer
Charlie Weaver USN/ENC 1965-1979
Steve from the looks of those pics you aint no novice man, you got it figured out! Nice pics man.
Member Of Team GetDaFeeshGreaseSlabLapper4sure LIKED above post
Try the Smoked-Meat forums. Mighty good
The two best times to fish (when it's raining & when it aint). Proud member of team GitDaFeeshGrease
bbq brethren is another good site
If you have a food saver and you want to marinate meat , Just put the meat and your favorite marinade in the bag and seal it tight. It will force the marinade into the meat just like it was injected and in a lot less time!Just my 2
OLD GEEZER FISHERMEN NEVER DIE, THEY JUST SMELL THAT WAY!!
Member of TEAM GEEZER
SpyderLok Rod Holdersmajflyboy LIKED above post
Been w meaning to try one of Scott Vs meatloafs , just put one on the smoker, covered it with Country Bobs sauce, gonna be good I bet, pics to come
Member Of Team GetDaFeeshGreaseSlabLapper4sure, majflyboy LIKED above post