Reply With QuoteLooks like enough for sure!
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Just 2 Crappie ?
Yes , that is about all we need for 3 people to eat fried fish and have one lunch left over .
So in an effort to keep the balance of things in order and feed the dang cormorants ....
I propose a limit of 2 fat ones .....
sum kawl me tha outlaw ketchn whales
skiptomylu, S10CHEVY, Redge, snake River, Slab Apprentice, hdhntr, SKs Crappie Catching Adventures LIKED above post
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Looks like enough for sure!
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with some tater tots and a salad on the side it was a tasty meal for sureOriginally Posted by skiptomylu
sum kawl me tha outlaw ketchn whales
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That is those Texas sized crappie
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they were ok size fish to start with , not monster by any means , probably in the 12 inch plus a bit range
sum kawl me tha outlaw ketchn whales
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In Alabama we had a 9 inch minimum lenght on crappie. There is a world of difference in the amount of meat in a 9 inch fish and a 10 inch fish. For every inch longer a crappie gets they also get noticeably thicker and taller.
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this is factual , the fish much over 12 are bothersome to me , not my thing to put the knife on the toads much .
some would disagree bigtime , but to be sure I find around 11 inchers to be the best under the knife .
sum kawl me tha outlaw ketchn whales
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Just 2 Crappie ?
Looks great!
11-12 is perfect in my book.
What else is in the pic?
What’s in the skillet?
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nuggets made from the "shoulders" of the fillets , the other pcs. on the cutting board are the back end tail section .
sum kawl me tha outlaw ketchn whalesRedge thanked you for this post
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Those dad gum comorants are efficient crappie killing/wounding machines. Soon the masses of them will be back.Yes , that is about all we need for 3 people to eat fried fish and have one lunch left over .
So in an effort to keep the balance of things in order and feed the dang cormorants ....
I propose a limit of 2 fat ones .....
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