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Thread: Quick Post Shenango

  1. #11
    chaunc's Avatar
    chaunc is offline 2014 Crappie.com Man of the Year * Crappie.com Supporter
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    Quote Originally Posted by Zimmy View Post
    Hey Chaunc, I decided to go to Lake Arthur in morning instead. I figured water to high and muddy. Hope you are living the dream !Quick Post ShenangoQuick Post ShenangoQuick Post ShenangoQuick Post Shenango chat with you tomorrow


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    Hey Zimmy, how’d you do at Arthur?
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  2. #12
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    Quote Originally Posted by chaunc View Post
    Hey Zimmy, how’d you do at Arthur?
    I’m headed to mosquito lake in the morning. Hopefully it’s not as high as Shenango.
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  3. #13
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    Lake was about 1 1/2 feet high water was muddy, fish were in 8 -12 feet caught 8 nice ones 10-12” and a lot of small ones . Water temp 58 degrees. Maybe by this time next week it will be better. Next Monday going to Port Clinton for a 5 day walleye trip, I post some pictures. You have a great day tomorrow Quick Post ShenangoQuick Post ShenangoQuick Post ShenangoQuick Post Shenango


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  4. #14
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    Kenny whats the fry coating you like to use on crappie,you told me once but age hasnt helped the memory dept.I blame it on covid brainfog these days
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  5. #15
    chaunc's Avatar
    chaunc is offline 2014 Crappie.com Man of the Year * Crappie.com Supporter
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    Quote Originally Posted by grwill82 View Post
    Kenny whats the fry coating you like to use on crappie,you told me once but age hasnt helped the memory dept.I blame it on covid brainfog these days
    I’m using a Cajun style now named Slap yo Mama. It’s delicious. I still use Fish d lit also. I got the slap yo mama from Amazon. The other from Benton, Ky.
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  6. #16
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    I use saltine crackers or cheez-it’s or Doritos fine crumbled with egg wash, if you want I put honey mustard in the wash for a different taste. I fry my fish


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