Smoking

[silverside]

Do any of you smoke meats/poultry? Never have heard it mentioned here and thought it was odd knowing that some of you are hunters also.

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[Slabprowler]

Lots of smoking here !
Even chugs of bologna stuffed with cheese ! Yum yum

[silverside]

Ive heard of doing bologna but never tried it. I just do the average boring stuff... ribs, brisket, pulled pork, etc.

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[CrappiePappy]

I think I've seen some threads on the Cooking Forum !!

[silverside]

I think I've seen some threads on the Cooking Forum !!

Just found them. Thanks CP

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[Capt Cormorant]

I smoke a ton of food. Do yourself a favor and cold smoke some deviled eggs. Also cold smoke some cheese for the holidays.

[BarryG]

Try smoked walleye!

[Javelin 180]

Yes I do I smoke stuff quit often and I'm pretty sure everybody on here loves to eat at least the ones I have met do.

[Griff4570]

Smoke all kinds of food. I make all kinds of sausage. Love doing briskets. Retirement dream is to have a tank smoker on the side of the road and sell bbq a few days a week. When I'm not fishing of course.

[skunked again]

Yes! I love it. A neighbor recommended smoking some brats, I'm SO glad he did! I get them from a local meat locker.
So far, I've only smoked brats, chicken pieces (wife loves those), pork tenderloin, pork butts, a turkey, asparagus, kabob's, burgers, jerky, fish, mushrooms.
Bought some leg/wing holders off Amazon, highly recommend them. Can cook more at a time with them.
Trying to build up the courage to buy a brisket to smoke.
For pulled pork, I like using "bear claws" to shred it .