Looks good Jim
Got a nuwave 3 quart air fryer and tried my first blackened crappie tonight. Paul Prudhomme’s redfish magic blackening seasoning and a small amount of butter first three pieces I did at 390 for six minutes and the next three I did it 390 for nine minutes. The picture is of the 390 for nine minutes. Turned out really good
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Looks good Jim
I have spent most my life fishing........the rest I wasted.
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crappiejim LIKED above post
If it tastes as good as it looks I bet it was great.
Thanks for sharing this with the rest of us... it does look good!! I have been eyeballin' one of those for quite some time... and can't wait to get one.
"Just Like Iron Sharpens Iron... So it is that One Man Sharpens Another Man." Proverbs 27:17crappiejim LIKED above post
We love our air fryer. We've done blackened crappie also with similar results. Only difference is we ate ours so fast we didn't get pics.
My wife is an Extension Agent with University of KY. She takes pics of most of our air fryer dishes and has probably been responsible for 20+ folks buying their own.
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