Since we are out of Gumbo in the freezer I made a pot today. This is just Deer Smoked Sausage & Rotisserie Chicken Gumbo. I have my processor make this double smoked deer sausage for me to use as a seasoning meat. Generally low in pork
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It is easier for me to upload the pictures first with this process. Peeled & Devined 21 count shrimp butterfly almost all the way through to speed cooking. Then I zest a Paige Mandarin off my tree (the most intense orange
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So I'm building these for Saltwater Speckled Trout Angler friends of mine. I always have use of their equipment (keeps me from owning a 24-25ft center console) and wanted to "Give Back". They often give "New to Me" electronics
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