Recipe was nothing. Dipped in a bowl of eggs that were stirred up. Then just covered in the powder which was pancake mix with some salt and cayenne pepper added. Fried in oil at 375 degrees. Oil was about 2in deep. Fish are said to be done when they float but let cook little longer to brown more for flavor. Was easy to put together so feel free to add more spice to your liking. Used regular tarter sauce as a dip to eat.


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