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Thread: Which breading ?

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    silverside's Avatar
    silverside is offline Crappie.com 2K Star General * Crappie.com Supporter
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    Default Which breading ?


    My wife is now needing a no/low salt breading for our over bake fish. The ones I usually use are out the question. Any ideas?

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  2. #2
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    This stuff is good. Amazon.com


    You can also make homemade Panko.

    How to Make Panko

    1. Remove the crust from the bread.
    2. Grate the bread by hand or chop it finely in a food processor by pulsing it 1 to 2 times.
    3. Place grated bread onto a baking sheet lined with parchment paper.
    4. Bake at 350°F (150°C) for 5 to 7 minutes. Be extra careful not to let the panko brown.
    5. Remove Panko breadcrumbs from the oven and let them cool completely before using or storing
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    we make our own up , get you some corn meal , bread crumbs and spices and do it yourself in a big one gallon bag , you can use salt if you want or no salt . we opt for zero to just a touch in ours
    sum kawl me tha outlaw ketchn whales

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