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Thread: Wings and Dirty Rice

  1. #1
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    Default Wings and Dirty Rice


    Smoked for 2 hours on low heat,to the grill on high heat to render the skin and make it crispy. Seasoned with some Cajun 2 Step Fire. Some good eats. Think I am going to wrap it up with some Nilla Wafers and peanut butter. Name:  20220814_185524.jpg
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    The love for fishing is one of the best gifts you can pass along
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    Sounds and looks good to me


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    YepYep, making my mouth water Wings and Dirty Rice

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    mmmmmmm yum
    sum kawl me tha outlaw ketchn whales

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    They were right nice. Have enough for leftovers tonight
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    Looks delicious Jack! Thanks for sharing
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    Looks very good Jack! Dirty Rice, I eat Popeye's large containers full with my strips. It just goes well with chicken. You got a great bark on the wings too.
    If I die from a Deadly Sin it will be Gluttony!

    "Formerly known as rojoguio"

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    Smoked them for 2 hours, then onto the gas grill at 600 degrees until the skin crisps up.
    The love for fishing is one of the best gifts you can pass along

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