Thread: Testing my patients

Mmmm those look great!


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They ended up pretty good. Been going back and forth between Sous Vide and reverse seared. These were reverse seared a nd very good

It's pretty hard to mess up a good steak unless you cook it "well done" or smear ketchup all over it. BOTH of those things are how my wife and her mother want theirs. It's a crying shame to do that to a good steak.

Yours look very good. Wish I was there and, being quite a steak expert, I could sample one or two or three and tell you for sure how you did. Merry Ho Ho from south Arkansas.

With the forecast for 68º for Christmas day, I have a huge ribeye to put on the grill and two baking potatoes for the oven. This is a Christmas tradition I could learn to love.

Originally Posted by GoTennTitans

It's pretty hard to mess up a good steak unless you cook it "well done" or smear ketchup all over it. BOTH of those things are how my wife and her mother want theirs. It's a crying shame to do that to a good steak.

Yours look very good. Wish I was there and, being quite a steak expert, I could sample one or two or three and tell you for sure how you did. Merry Ho Ho from south Arkansas.

Girlfriend wants it well done with steak sauce ( adult ketchup)

Originally Posted by Clint

With the forecast for 68º for Christmas day, I have a huge ribeye to put on the grill and two baking potatoes for the oven. This is a Christmas tradition I could learn to love.

I cooked steaks for the Girlfriends birthday for her family today. 12 New York strips and two pans of twice baked potatoes. Steaks got a 1 hour smoke then cooked. It has been a busy day

Shame shame ruining all that meat ! Lol that’s the way my wife wants it too !!! dead burnt to a crisp! I like mine no more than medium! Told her if she would try a piece cooked medium she would know what a real piece of steak should taste like!

I can get Heather to eat it medium well at best. I don't know why it has to be a good steak, cooked to death, then covered in a sauce. It's awful