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Thread: On the Menu

  1. #1
    Join Date
    Jan 2007
    Location
    Stillwater, Oklahoma
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    Default On the Menu


    I am making spaghetti with prime time Southwest Oklahoma deer meat in the sauce.... damn good food.

    What are y'all doin' for dinner? Crappie?
    "Mister, I love the way you wear that hat."
    "You don't know nothin'."

  2. #2
    Join Date
    Mar 2008
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    Central KY
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    I ate at shoneys. Some kind of fried fish on the buffet, carp I think, asian style.

  3. #3
    Join Date
    Feb 2007
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    BROKEN ARROW,OK
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    nachos

    they're all mine cuz they NACHOS

    had skeddy last nite & took leftovers fer lunch....
    ~~~~~~~({<(((((((*>
    unOFFICIAL Mayor of BLUFF Landing, OK

  4. #4
    Join Date
    Feb 2006
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    Milky Way Galaxy
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    Default

    Chinese take-out.

  5. #5
    Join Date
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    Stillwater, Oklahoma
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    Dang that was good.... I should have stopped after the second plate....
    "Mister, I love the way you wear that hat."
    "You don't know nothin'."

  6. #6
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    Mar 2009
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    McKees Rocks,Pa
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    My wife made sgetti..It is the worst in the world..I call it filler..John
    A great rabbit chase ends with a BANG!!
    Lookee here.. I got a bite!!

  7. #7
    Join Date
    Jan 2005
    Location
    Chilton, WI
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    Just finished a big plate of baked spaghetti and garlic bread. Have enough left for lunch tomorrow.

  8. #8
    Join Date
    Mar 2008
    Location
    Western Oklahoma
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    Homemade BBQ beef and kettle cooked tater chips, oh I almost forgot, washed it down with a frosty cold Bud.
    Goodnight Vienna...Pistols Firing!!!

  9. #9
    Join Date
    Jan 2007
    Location
    Stillwater, Oklahoma
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    nice Z!!
    "Mister, I love the way you wear that hat."
    "You don't know nothin'."

  10. #10
    Join Date
    Mar 2008
    Location
    TN River: Clifton, Perryville, occasionally northward
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    Sonic...Has anyone else noticed that their prices have tripled. I guess it's the high gas prices...
    BSRRofl

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