Originally Posted by
Specklocker
I think the absolute best way to preserve the crappie population is to adopt a program similar to the state of Mississippi. Keep a couple of 3 pounders for the wall.. the biguns don't taste as good anyway... weigh and take pictures with the rest and put em back to reproduce. Keep the smaller one to one and a half pounders. It seems like the FWC/DNR's of the world cannot keep up with the pressure put on crappie these days. Weiss Lake, AL. seems to have a solid restocking program. I wonder if they are keeping up with the pressure and popularity?
For lakes that produce 3 pounders that is solid advice in my opinion. But what about lakes that don't? My local 640 acre impoundment has a lot of crappie and I catch my share. It has a min length of 9", a limit of 30, and a 6 pole limit per angler. Best fish I have caught since last July is a 15" fish that maybe weighed 1.5. Typically, the fish I catch are 9.5 to 12". The good thing is I don't see a lot of sub 9" fish - at least I think that's a good thing.
USAF Retired - 1988 - 2011