Life is good

["G"]

Smoked a boston butt on the MasterBuilt today......cooling down a little now so I can pull it.

[prefers shiners]

Yuuummmmmy.......you need any help pulling.......

["G"]

Got it pulled.....it is fine

[Tracker123]

That looks excellent, and very fine I'm sure. Yummy is right. Still curious how a brisket would work in one of those - got to have my brisket. If you keep teasing us, we're going to make you tote that thing to Toledo Bend

["G"]

I have never cooked a brisket before even on my wood and charcoal smokers that I used to build and sell. But....I have it on my list....going to try one soon.

[Saltine]

I have had my masterbuilt electric box for 3 years now. I bought the cold smoking add on, and use it all the time. I highly recommend it for long smokes.

[Tracker123]

Cold smoking add on - interesting.......

[Saltine]

I use it even when I'm not cold smoking. It produces a better, thin blue smoke than just using the chip loader.

[Saltine]

This is a picture of one attached to a MES40. It will work with all electric models.

["G"]

Have you cold smoked any fish ?