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Thread: Tartar sauce anyone?

  1. #1
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    Default Tartar sauce anyone?


    Looking for a good recipie for tartar sauce....I have found many good recipies here from all and have had good results from family members...They ask what took me so long to learn how to cook? Now I need to try a new tartar sauce..........help!

  2. #2
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    This is what I use when I have to make it.The wife likes her fish with tarter sauce.She likes this.

    1/2 cup Kraft Mayonnaise
    1/4 cup Sweet Pickle Relish
    2 Tbsp Miracle Whip Salad Dressing
    1 Tbsp Sugar
    1/2 tsp dry minced Parsley
    1/4 tsp Onion Powder

    You can add some lemon zest if you like a lemon flavor.
    Mix all the ingredients together and store in your fridge.
    CrappieMagnet

  3. #3
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    hawkman is offline Crappie.com 1K Star General * Crappie.com Supporter
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    Default tartar sauce

    1 cup mayonnaise
    1/4 cup chopped sweet relish
    2 Tbsp. sour cream
    2 Tbsp. olive oil
    2 Tbsp. chopped green onion
    1 Tbsp. lemon juice
    1 clove garlic, minced
    salt & pepper to taste
    mix it all together, even better if you refrigerate overnight.
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  4. #4
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    Default Crappie Tartar Sauce

    2 Cups Mayonaise
    1/3 Cup + 1 Tablespoon finely grated carrots
    2 Tablespoons Dill Relish
    1/8 teaspoon Garlic Powder
    1/4 teaspoon Minced Onion

    Mix together and chill

    For Sweet Tartar - exchange the dill relish for sweet relish

  5. #5
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    1 cup Mayonaise (not Miracle whip)
    1/3 cup dill relish
    1 garlic clove (finely minced)
    2 table spoons dill weed

    let it sit overnight in the fridge.
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  6. #6
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    Go to your local Frisch's (or Shoney's) Big Boy and buy their tartar sauce .Krogers and some other groceries also sell it.
    I make homemade if we're out of Frisch's but their recipe can't be beat. Great on burgers, too, which is what they use on the Big Boy. - Roberta
    "Anglers are born honest,
    but they get over it." - Ed Zern

  7. #7
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    All recipes are similar to my own...one ingredient is not included in any..I use a couple of shakes of worchester sauce in mine...doesn't look right until you mix it in...then it tastes really good.

    Good Luck,

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