Originally Posted by
Illinoisgiller
You seem to have perfected the method you use. I see a lot of meat waste though. You must be in an area where there is an unlimited supply.
Just my opinion though of course.
You done an exelent job of producing the video. I'd like to do one like that one day. Illinoisgiller
There is actually very little waste. If you to see the carcas up close when I am finished there is probably not more than a fork full of meat left on the entire thing. I am definitely not into wasting and there is not an endless supply, just my way of doing. Have done it that way for almost 40 years. Thanks for all the comments everyone.
It is not about the equipment you have to use,
It is about how you use the equipment you have. :D