I had a few people wanting the recipe on them. Here it B...
2 cups cornmeal (self rising)
½ cup Flour (self rising)
2 eggs
2 tablespoons Sugar
Pepper to taste
1 1/2 teaspoon Salt
Dash Red pepper (to taste)
½ teaspoon Garlic Powder
1/8 cup chopped Jalapenos and 2 tablespoons juice
¼ cup chopped Onion
½ teaspoon baking powder
½ teaspoon baking soda
Milk or Beer to moisten
Mix all ingredients in large bowl and let sit for 15 minutes
Using a teaspoon, add batter into hot grease (350 dergees) and cook until golden brown, flip over and cook other side.
proud member of "Team Cup"
I'm glad you posted this because those were some good hushpuppys!!
Slabologist
"Professor of Slabology 101"
Keep your line tight !
thanks don, i was gonna ask you for the recipe! my son said he couldnt quit eating them, lol.