Round three with air fryer.....

[M R Dux]

Our's is a GoWise 3.7QT 7 in 1 Fryer.

It seems like a great size for the 2 of us. I can see where the larger one like G has would be good for a larger group.

[wannabe fisherman]

man I hope all this good about them is true. I just got one the other day because I LOVE fried food but I'm not supposed to have much of it. Made frozen fries in it according to directions, and they came out pretty good. Better than in the oven for sure.

[sinkermaker]

I ordered one a couple day ago and I am still waiting on it. I got chicken wings and drumsticks in the refrigerator waiting on it to get here. Why is everybody scared to try crappie in one. As soon as mine gets here I am going to try crappie and see how they taste.

[Gindog]

I ordered one a couple day ago and I am still waiting on it. I got chicken wings and drumsticks in the refrigerator waiting on it to get here. Why is everybody scared to try crappie in one. As soon as mine gets here I am going to try crappie and see how they taste.

What kind did you order?

[sinkermaker]

I ordered the large size that G had the post on. Hope it Harry's up and gets here.

[cevans]

The wife is puny and not cooking so tonite threw 4 frozen burgers in mine 360 for 17 min add another minute for the cheese, handful of frozen onion rings, opened a can of baked beanie Winnie’s in Miceowave and easy cooking for me. Love the air fryer.

[STUMP HUNTER]

Don let me know what you think and how well the Crappie does cooked in it. With the browning of the food that’s a big plus for me. The food has to look and taste good


Sent from my iPhone using Crappie.com

[cevans]

there is a recipe for crappie in the air fryer with pics posted here. http://www.crappie.com/crappie/main-...ml#post3537212 scroll up to top of page.

[FurFlyin]

Those look really good. Also, Stubbs BBQ sauce would make a pine comb edible.

[Eatmorecrappie]

Hey, Don let me know how you like it. My wife has been wanting one. I have a question so do you put the bbq sauce on after they are fully cooked or cook them halfway or so then add sauce?