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Thread: Home Made Fryer

  1. #11
    prchjerker is offline Crappie Wall Hanger II
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    Its not homemade but the next fryer on my list.Saw one at the crappiemasters championship and actually was at a fish fry last week where they cooked with one.It called the cajun Fryer and boy is it slick.PJ

  2. #12
    ShilohRed's Avatar
    ShilohRed is offline Crappie.com 3K Star General
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    Quote Originally Posted by prchjerker
    Its not homemade but the next fryer on my list.Saw one at the crappiemasters championship and actually was at a fish fry last week where they cooked with one.It called the cajun Fryer and boy is it slick.PJ
    Know where a used one is for sale. But it in Ga. That will also be my next cooker.
    Thinking about just welding one up. Its not that hard to build one like them.
    Pete

  3. #13
    trumpdriver's Avatar
    trumpdriver is offline Crappie Wall Hanger II
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    Best fryer I every had I built using an oil pan from a Mack truck engine (Iam a diesel mechanic) Used the full metal pan not the cast stuff. Built legs for it and a bracket to mount a burner from an old tobacco barn. I put expanded metal over the shallow end of the pan and made a drain rack. The oil would run back into the pan. When finished cooking and oil had cooled just turned the ball valve I installed into the drain plug and drain grease back into jug. Worked so good somebody decided to relieve me of one night. Working on building a combo smoker fish frying trailer setup that will have gas, wood and charcol heat. Bout got it laid out.
    [FONT=Georgia][B][SIZE=2][FONT=Georgia][SIZE=3][COLOR=royalblue]Gone Fishing[/COLOR][/SIZE][/FONT][/SIZE][/B][/FONT]

  4. #14
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    freeflow_23 is offline Crappie.com 1K Star General
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    Quote Originally Posted by trumpdriver
    Best fryer I every had I built using an oil pan from a Mack truck engine (Iam a diesel mechanic) Used the full metal pan not the cast stuff. Built legs for it and a bracket to mount a burner from an old tobacco barn. I put expanded metal over the shallow end of the pan and made a drain rack. The oil would run back into the pan. When finished cooking and oil had cooled just turned the ball valve I installed into the drain plug and drain grease back into jug. Worked so good somebody decided to relieve me of one night. Working on building a combo smoker fish frying trailer setup that will have gas, wood and charcol heat. Bout got it laid out.
    That sounds pretty neat. Got a pic?
    Currently a non-fishing slacker! (not for too much longer)

  5. #15
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    Jigster is offline Crappie Wall Hanger II
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    Quote Originally Posted by freeflow_23
    Ahhh. The grill! That's the ole' Fiesta grill I've had for over 6 years now. It was a gas grill in another life. It's been reincarnated into a portable charcoal grill. We mostly use it when camping but occasionally use it in the backyard for shishkabobs or BBQ cabbage. That day we made BBQ cabbage!

    I have to laugh at the irony. Fryer with extended legs and old gas grill on the ground used as a charcoal grill. :D D@mn I'm weird!
    That made me laugh... I am mao:D

  6. #16
    surfcaster69 is offline Slabmaster
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    How do you store the oil between uses. I hear it goes bad. Can you freeze it?
    The only person who is with us our entire life is ourselves. Be ALIVE while you are alive. {George Carlin}

  7. #17
    Spiderman is offline Slabmaster II
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    If you use peanut oil and strain it after each use it will last along time, over a year. It doesn't need to be refrigerated. The grease doesn't spoil, the impurities in the grease will spoil. Just pick up a small metal mesh strainer at Walmart.

    freeflow 23 ................I'm rolling on the floor also........crazy.

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