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good stuf
Trophy King
I don't know if you have tried it, but I would go for "Schar" brand bread crumbs. Dry the fillets then lightly coat in olive oil. Season salt, pepper, paprika, and garlic powder. I bake em at 425 for 15 minutes and finish them off with a quick broil (3-5 min) to put a good crust on the top.
Minnow
I use the baked Parmesan crappie recipe posted by longhorn on this page(thanks longhorn) but use Rice Krispies ground up in the blender instead of bread crumbs. Cut some taters into fries warm up the cooking sheet toss fries in olive oil put into oven 15 minutes before the fish. Flip fries before you put in the fish and 15 minutes later everything's done enjoy!!
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