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Thread: How Many of you Guys Eat Bluegills??

  1. #11
    AZfisherdude is offline Trophy King
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    Bluegill taste great. You have a video of how you handle the small ones for cooking and eating?

  2. #12
    azslabber's Avatar
    azslabber is offline Moderator Crappie.com Supporter
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    You'll have to come on the boat with me and film one Chris,lol.Better be quick,I'm a pig when it comes to eating bluegill.
    Last edited by azslabber; 05-13-2010 at 04:22 PM.
    "Garden Hackler"lol

  3. #13
    crappiecrazy is offline Crappie Wall Hanger II
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    Last week, my wife, 13 year old son and I ate 35 bluegill fillets for supper. I deep fry 5 fillets at a time the small electric deep fryer. They are great! I caught 20 nice 9/10" shellcrackers yesterday. I don't think we will be able to eat 35 of them. Maybe 20 or 25.

  4. #14
    azslabber's Avatar
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    If I could eat 35 11 inch bluegills,I WOULD,lol.
    "Garden Hackler"lol

  5. #15
    AZfisherdude is offline Trophy King
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    Sounds tasty to me.

  6. #16
    crappiecrazy is offline Crappie Wall Hanger II
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    Quote Originally Posted by azslabber View Post
    If I could eat 35 11 inch bluegills,I WOULD,lol.
    Let me clear this up. We ate 35 fillets = 17 1/2 bluegill. lol. My wife ate 36 frog legs one night (not 36 frogs). She was pregnant at the time, our son was born the next night!

  7. #17
    JABBO is offline Trophy King
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    Man its amazing how different people are on the other side of the country...Lol
    Give a man a fish and he will eat for a day. Teach him how to fish, and he will sit in a boat and drink beer all day.:D

  8. #18
    azslabber's Avatar
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    After they are caught,we all put them in our mouthes the same,lol.
    "Garden Hackler"lol

  9. #19
    8fishermen is offline Trophy King II
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    Quote Originally Posted by crappiecrazy View Post
    Let me clear this up. We ate 35 fillets = 17 1/2 bluegill. lol. My wife ate 36 frog legs one night (not 36 frogs). She was pregnant at the time, our son was born the next night!
    I don't believe I would'a told that!:D You know she will hear about it and then... Well, I just wouldn't a told it. :D:D

    We sometimes fry them whole and nibble the crispy part of the fins, then pull the dorsal and pectoral fins and flake the sides off with a fork. Even the small ones are easy to fillet. There is a great thread over on the bream forum on filleting.

    I have one friend that eats them with grits and eggs for breakfast.
    This is eternal life, that they may know You, the only true God and Jesus Christ whom You have sent. (John 17:3 NASV)

    Make time today to IM the Great I Am.

  10. #20
    azslabber's Avatar
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    He was'nt hopping around too much,was he???lol
    "Garden Hackler"lol

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